Christmas Baking with Anna Phillips Sunday 20 November SOLD OUT
- Duration: 4 Hours (approx.)
- Location: Robertson, NSW
- Product code: Christmas
Sunday 20 November
For us, coming together to bake truly symbolises the spirit of the festive season. Being together, sharing a table and enjoying food is what matters most.
Join author, local and Moonacres favourite cook, Anna Phillips who will guide and inspire you to make your very own pudding, tarts, yummy biscuits and other simple treats to take home and share at your table or gift them to family and friends.
In this class you will learn how to:
- prepare a classic Christmas pudding
- bake fruit mince tarts from scratch
- how to bake a range of delicious savoury biscuits and other treats
During the class you will enjoy:
- morning tea
- bottomless coffee and tea
- a light lunch with a glass of Prosecco
At the end of the class you will take with you:
- steamed puddings for Christmas day
- fruit mince tarts
- savoury biscuits
- recipes from the day and lots of Christmas spirit!
The class runs from 10am to 2pm.
For planning and purchasing, the cut off for this class booking will be Friday18th November at 9:00am. .
Moonacres classes are intimate and hands on with space for only 12 people. At the heart of Moonacres' is our regenerative farming of quality produce and we hope to inspire you to learn, prepare and eat food that is nourishing and delicious and, take pleasure in the simple act of a shared table.
Anna and the team here at the school look forward to seeing you soon.
** PLEASE NOTE THIS CLASS DOES NOT CATER FOR GLUTEN FREE.
